Patisserie · West End, Edinburgh
Black Sheep Coffee Menu & Prices
Here is what you can typically expect on the counter at Black Sheep Coffee: 41 items across 6 sections, from pâtisserie individuelle to bakes & cakes.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Black Sheep Coffee. Always ask staff about allergens.
Pâtisserie Individuelle
- Tarte aux fraisesV £5.65 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
- Saint-HonoréV £5.90 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- FraisierVN £7.20 Genoise sponge, fresh strawberries and crème mousseline topped with marzipan.
- Mille-feuilleV £6.95 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
- Éclair au chocolatPopularV £4.10 Choux finger filled with rich chocolate crème pâtissière and glossy fondant.
- OpéraVN £6.60 Almond joconde sponge layered with coffee buttercream and dark chocolate ganache.
- Tarte Tatin sliceV £6.75 Caramelised upside-down apple tart on buttery puff pastry, served with crème fraîche.
- ReligieuseV £6.00 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
Macarons & Petits Fours
- Macarons (box of 6)PopularVGFN £14.00 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- Pâte de fruitsVGFDF £6.85 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- Single macaronPopularVGFN £1.85 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- Canelé de BordeauxV £2.85 Caramelised fluted cake with a custardy rum and vanilla centre.
- Madeleines (bag of 6)V £4.60 Shell-shaped sponge cakes scented with lemon zest and honey.
- Chocolate truffles (box of 9)VGF £13.00 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- FlorentinesVNGF £3.15 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- FinancierVN £3.20 Little almond and brown butter cake with a golden crust and moist middle.
Viennoiserie
- Croissant au beurrePopularV £3.55 Classic French croissant made with AOP butter for distinct, crisp layers.
- Escargot aux raisinsV £3.05 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Chausson aux pommesV £3.85 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Croissant aux amandesVN £3.35 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
- Kouign-amannV £3.45 Breton pastry of caramelised butter and sugar layers with a crackly crust.
Gâteaux Entiers
- Bûche de Noël (seasonal)V £44.50 Rolled chocolate sponge filled with ganache and decorated as a festive log.
- Tarte au citron (serves 8)PopularV £26.50 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Galette des rois (January)VN £33.00 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Tarte aux fruits (serves 8)V £37.50 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Croquembouche (to order)V £131.50 Tower of cream-filled choux bound with spun caramel for celebrations.
- Fraisier (serves 6)VN £36.50 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Entremets chocolat (serves 6)PopularVN £38.00 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
Boissons
- Iced latteVGF £4.40 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- EspressoPopularVVGGF £2.95 Short, intense shot of espresso pulled from freshly ground beans.
- Citron presséVVGGF £3.75 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- Chocolat chaudVGF £4.65 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Thé à la mentheVVGGF £3.40 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- Café crèmePopularVGF £3.80 Smooth espresso topped with hot, lightly frothed milk in the French style.
Bakes & Cakes
- Cream teaPopularV £9.35 Two scones with clotted cream, strawberry jam and a pot of tea.
- Cinnamon swirlV £3.35 Spiral bun with cinnamon butter and a light vanilla glaze.
- Carrot cakeVN £4.40 Moist slice of spiced carrot cake with cream cheese frosting.
- Lemon drizzle loaf sliceV £3.85 Tangy lemon sponge with a crisp sugar crust.
- Sausage roll £3.85 Hand-made pork sausage roll in flaky pastry, served warm.
- Chocolate brownieV £4.05 Rich, gooey chocolate brownie, lovely warmed through with a jug of cream.
- CroissantPopularV £2.85 Buttery, flaky croissant baked fresh, with jam and butter on request.
Ordering tips for Black Sheep Coffee
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Whole and celebration cakes usually need ordering in advance – allow a few days for standard designs and longer for custom work.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
- It opens on Sundays (6:30am – 9:30pm), which makes it handy for weekend treats.
Make a morning of it
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